The Roasted Clove

"Best Contemporary American Cuisine 2009" in New Mexico, The Roasted Clove successfully mixes upscale elegance with a relaxed mountain feel. Beautiful new creekside patio, dine in or take out. Nightly specials, Monday = Burger Night
Chef Tom Bowles creates an exciting and inviting menu of locally and globally influenced dishes using European techniques. Treat yourself to the best cuisine and attentive service Angel Fire has to offer.
The Roasted Clove invites you to join them for dinner. Please visit the website for information regarding the menu, wine list, and cooking classes. Go to www.roastedclove.com to see Chef Tom on "New Mexico's Hot Chefs"
Executive chef: Thomas Bowles
Dining Style: Casual Elegant
Parking: Private Lot